La Caverna Italian Restaurant and Wine Bar is acclaimed for its “outstanding” Italian cuisine, praised as “possibly the best in Ireland.” Patrons appreciate the “excellent service” and “lovely atmosphere,” with a unique underground cellar setting enhancing the dining experience. While some mention pricing concerns, the majority highlight “delicious food” and “friendly staff.”
Treat your taste buds to the secrets of our chef’s homemade soup, accompanied by warm Italian bread. Whispers of flavor in every spoonful!
Bruschetta al Pomodoro with Mozzarella
€12.95
Juicy beef tomatoes and torn basil singing in harmony with garlic on rustic Italian bread. Drizzled in love, it’s a Mozzarella serenade to remember.
La Caverna Flat Garlic Bread
€12.95
Our homemade Italian bread’s dramatic transformation with garlic and extra virgin olive oil. For an encore, add a layer of cheesy brilliance.
Cajun Calamari
€13.95
Cajun-inspired calamari, fried to a spicy rhythm in a flavourful batter. It dances in with spicy garlic aioli as its fiery partner.
Scallops & Prawns
€16.95
With spicy Sriracha Mayo and mint green beans puree.
Garlic Chilli Prawns
€13.95
Tiger Prawns in a passionate embrace with chili and garlic butter. Served with bread for a spicy Mediterranean affair.
Buffalo Chicken Wings
€14.95
Chicken wings with an attitude, served with blue cheese sauce. Prepare for a spicy serenade in your mouth!
Italian Caesar Salad
€14.95
Our Caesar salad gets the operatic treatment, starring Romaine lettuce, sun-dried tomatoes, black olives, croutons, Parmesan, Char-grilled Chicken and Bacon as the stars of the show. An extravaganza of flavors!
Main Course Selection
Striploin Steak – IL Striploin Magnifico
€37.95
35 days dry aged 8 Oz Striploin Steak, delivered with flair on a bed of rainbow of roasted vegetables. The choice is yours – savour it with pepper or garlic butter, complemented by our beloved homemade chunky fries.
Lamb Shank – La Danza dell’Agnello
€39.95
A Lamb Shank performance like no other! This tender dish takes centre stage with mashed potatoes, rosemary, a charismatic red wine sauce, and mixed vegetables.
La Caverna Chicken Supreme – IL Pollo Regale
€32.95
Succulent corn-fed chicken breast served atop a bed of roasted potatoes and vibrant roasted vegetables and grilled asparagus, wrapped in crispy prosciutto, and finished with a luxurious black truffle & wild mushroom cream sauce.
Fillet of Salmon & Scallops – Filetto di Salmone e Capesante
€37.95
Indulge in our exquisite Fillet of Salmon and succulent scallops, delicately cooked to perfection and served alongside baby potatoes and green peas puree Drizzled with a luxurious creamy dill sauce.
Pasta
Rigatoni Arrabiata
€20.95
Get ready for a flavour fiesta! These sassy rigatoni noodles take a spicy bath in garlic, cherry tomatoes, red chili peppers, and spring onions, all in a delightful olive oil and fresh basil sauce.
Rigatoni Primavera
€22.95
It’s a veggie extravaganza! Sauteed broccoli, friendly white onions, mixed peppers, asparagus, olives, cherry tomatoes, champignon, and wild mushrooms embark on a creamy white wine sauce adventure with a touch of tomato. Viva Veggie Voyage!!!
Tagliatelle Burrata Napoletana
€23.95
A rich Italian tomato-based sauce, adorned with fresh basil, garlic, a hint of chili, and herbal delights, all crowned with a luscious Buffalo Burrata Cheese.
Tagliatelle Pollo Siciliana
€23.95
Sicilian Chicken Symphony. This melody combines chicken, sun-dried tomatoes, spring onions, and mushrooms, swaying in a creamy white wine sauce. Bellissima!
Spaghetti Bolognese
€22.95
An Italian classic! Noodle up with a traditional meat sauce, slowcooked to perfection.
Spaghetti Carbonara
€23.95
The Bacon Ballet. Dive into a velvety cream sauce, pirouetting with smoked bacon, Parmesan, cracked pepper, and a spectacular yolk egg finale.
Tagliatelle Manzo
€23.95
Beefy Opera. The maestro, seasoned beef, conducts this symphony of chili, onions, olives, fresh tomatoes, garlic, and a red wine sauce.
Spaghetti Nduja & Prawns
€24.95
Fiery Fusion. Savor the passionate embrace of sundried tomatoes, olives, and mixed peppers entangled in a white wine and pesto sauce, joined by prawns and Nduja.
Pizza
Pizza Napoletana
€20.95
Our homage to the classic: Tomato Sauce, Mozzarella Diced to Perfection, and Fresh Basil
Giardiniera
€22.95
A garden on your plate: Tomato Sauce, Mozzarella Diced with Love, Mushrooms, Mixed Peppers, Red Onion, artichokes, and Broccoli. Mother Nature approves!
Pizza alla Diavola
€23.95
Hot and spicy: Tomato Sauce, Diced Mozzarella, Spicy Pepperoni, and Fresh Chilies. Dare to dance with the devil?
Capricciosa
€23.95
For the whimsical at heart: Tomato Sauce, Diced Mozzarella, Mushrooms, Artichokes, Ham, and Olives. Every bite is a surprise!
Prosciutto e Rucola
€24.95
A slice of heaven: Tomato Sauce, Diced Mozzarella, Prosciutto, Fresh Rocket Leaves, and Parmigiana. Cured to perfection!
Calzone
€25.95
Pizza with a twist: Tomato Sauce, Diced Mozzarella, Ham, Pepperoni, Mushroom, Onion, and Fresh Herbs, folded to perfection.
Side Orders
Sautéed Onion & Mushrooms
€6.95
Roasted Fresh Vegetables
€6.95
Mixed Salad
€6.95
Sautéed Tender-Stem Broccoli
€6.95
Home-Made Chunky Chips
€6.95
Cajun Sweet Potato Fries
€6.95
Garlic Parmesan Fries
€6.95
Roasted Baby Potatoes
€6.95
Served Daily until 18:00
2 COURSE – €29.95
3 COURSE – €37.95
Starters
Chef’s Home-Made Soup
Served with home-made Italian bread
La Caverna Flat Garlic Bread
Italian bread with garlic and extra virgin olive oil.
Chicken Wings
Try our new spicy wings. To die for!
Cajun Calamari
Rings of calamari fried in a spicy seasoned batter, served with spicy garlic aioli.
Caprese Salad
Layers of beef tomatoes and fresh mozzarella, harmonized with extra virgin olive oil & torn basil.
Caesar Salad
Romaine lettuce, sun-dried tomatoes, black olives, croutons, Parmesan, served with chicken & bacon.
Main Course Selection
Lamb Shank
€6.00 Supplement
Striploin Steak
€6.00 Supplement
Fillet of Salmon
€6.00 Supplement
Beef Lasagne
La Caverna Supreme Chicken
Italian Risotto
Pasta
Rigatoni Arrabiata
Rigatoni Primavera
Tagliatelle Burrata Napoletana
Tagliatelle Pollo Siciliana
Spaghetti Bolognese
Spaghetti Carbonara
Tagliatelle Manzo
Spaghetti Nduja & Prawns
Pizza
Pizza Napoletana
Giardiniera
Pizza alla Diavola
Capricciosa
Prosciutto e Rucola
Not Everyone is Vegan, but Anyone can Eat Vegan!!!
Starters
Chef’s Whispering Zuppa – Always Vegan
€8.50
Indulge in the culinary secrets our chef expertly whispers into this homemade vegan soup, served with a side of warm Italian bread. Each spoonful is like a hushed symphony of flavors, ready to serenade your palate.
La Caverna Flat Garlic Bread
€10.95
Our homemade Italian bread undergoes a dramatic garlic transformation, now with the option to add a layer of vegan cheesy magnificence. It’s like our bread took a flavorful stroll on the wild side!
Vegan Bruschetta Pomodoro
€8.50
Imagine fresh beef tomatoes with torn basil and garlic, setting the stage on crusty Italian bread, escorted by extra virgin olive oil. It’s a bruschetta performance with a standing ovation!
Home-Styled Bread
€8.95
Homemade bread, expertly paired with a passionate duo of dips and olives. This bread knows how to make an entrance, a true bread with charisma and a flair for sharing.
Italian Caesar Salad
€12.95
Introducing our own Vegan Caesar dressing, featuring Romaine lettuce, sun-dried tomatoes, black olives, croutons, and a cast of sautéed vegetables (champignon and wild mushrooms, broccoli, onion, and asparagus). This salad has the leading role in taste!
Main Course Selection
Vegan Italian Risotto – “The Risotto Rhapsody”
€22.95
It’s a risotto extravaganza! A traditional Italian risotto performance with broccoli, mushrooms, mixed peppers, and asparagus. A culinary composition worthy of a standing ovation. This showstopper is served with a sprinkle of Vegan Cheese. Encore, please!
Vegan Penne Primavera – “The Veggie Voyage”
€21.95
Prepare for a veggie adventure! Sauteed broccoli, friendly white onions, mixed peppers, asparagus, olives, cherry tomatoes, champignon, and wild mushrooms set sail in a creamy white wine sauce with a touch of tomato. It’s a vibrant and delightful vegan journey!
Vegan Steak – “IL Vegan Magnifico”
€25.95
Vegan Steak, artfully presented on a vibrant bed of roasted seasonal vegetables. Served with a delectable vegan garlic butter, paired perfectly with our signature homemade chunky fries. It’s a show-stopping performance of taste!
Vegan Lasagne – “The Lasagne Extravaganza”
€26.95
This home-made, traditional Italian-style lasagne is filled with roasted vegetables & vegan cheese. Served with your choice of fries or a salad, it’s a culinary spectacle worth savouring.
Caesar Salad – “The Caesar Symphony”
€21.95
It’s the vegan Caesar dressing that steals the spotlight! Romaine lettuce, sun-dried tomatoes, black olives, croutons, and sautéed vegetables (champignon and wild mushrooms, broccoli, onion, and asparagus) create a harmonious melody. Served with a sprinkle of Vegan Cheese.
Vegan Giardiniera Pizza – “The Garden Fiesta”
€21.95
It’s like a garden on your plate! Tomato Sauce, Mozzarella Diced with Love, Mushrooms, Mixed Peppers, Red Onion, Artichokes, and Broccoli. Mother Nature herself approves of this savoury masterpiece!
Served Daily until 18:00
2 COURSE – €29.95
3 COURSE – €37.95
Starters
Our Chef’s Vegan Soup
Served with home-made Italian bread.
La Caverna Flat Garlic Bread
Italian bread with garlic and extra virgin olive oil.
Vegan Bruschetta Pomodoro
Fresh beef tomatoes with torn basil and garlic, served on crusty Italian bread with extra virgin olive oil.
Caesar Salad
It’s the vegan Caesar dressing that steals the spotlight! Romaine lettuce, sun-dried tomatoes, black olives, croutons, and sautéed vegetables (champignon and wild mushrooms, broccoli, onion, and asparagus) creating a harmonious melody with a sprinkle of vegan cheese.
Vegan Spring Rolls
Crispy mixed vegetable spring rolls with a sweet chili sauce accompaniment.
Main Course Selection
Vegan Steak
Served on a bed of roasted seasonal vegetables with a delectable vegan garlic butter and paired perfectly with our signature homemade chunky fries.
Vegan Risotto
Traditional Italian Risotto with champignon and wild mushrooms, broccoli, mixed peppers and asparagus.
Vegan Lasagne
Home-made, traditional Italian style lasagne, made with roasted vegetables and served with salad or fries.
Vegan Penne Primavera
It’s a veggie extravaganza! Sauteed broccoli, friendly white onions, mixed peppers, asparagus, olives, cherry tomatoes, champignon, and wild mushrooms embark on a creamy white wine sauce adventure with a touch of tomato. Viva Vegan Voyage!!!
Vegan Giardiniera Pizza
A garden on your plate: Tomato Sauce, Mozzarella Diced with Love, Mushrooms, Mixed Peppers, Red Onion, artichokes, and Broccoli. Mother Nature approves!
Desserts
Classic Vegan & Gluten Free Chocolate & Coconut Tart
Vegan Lemon Cheesecake
Vegan Caramel Apple Pie
Selection of Vegan Ice Cream & Sorbet
Served Daily
SHARING HOME MADE GARLIC BREAD
Starters
Chef’s Whispering Zuppa – Always Vegan
Indulge in the culinary secrets our chef expertly whispers into this homemade vegan soup, served with a side of warm Italian bread. Each spoonful is like a hushed symphony of flavours, ready to serenade your palate.
Flat Garlic Bread, with or without Vegan Cheese
Our homemade Italian bread undergoes a dramatic garlic transformation, now with the option to add a layer of vegan cheesy magnificence. It’s like our bread took a flavourful stroll on the wild side!
Vegan Bruschetta Pomodoro
Imagine fresh beef tomatoes with torn basil and garlic, setting the stage on crusty Italian bread, escorted by extra virgin olive oil. It’s a bruschetta performance with a standing ovation!
Italian Caesar Salad
Introducing our own Vegan Caesar dressing, featuring Romaine lettuce, sun-dried tomatoes, black olives, croutons, and a cast of sautéed vegetables (champignon and wild mushrooms, broccoli, onion, and asparagus). This salad has the leading role in taste!
Vegan Spring Rolls
Crispy mixed vegetable spring rolls with a sweet chili sauce accompaniment.
Main Course Selection
Vegan Italian Risotto – “The Risotto Rhapsody”
It’s a risotto extravaganza! A traditional Italian risotto performance with mushrooms, mixed peppers, broccoli and asparagus. A culinary composition worthy of a standing ovation. This showstopper is served with a sprinkle of Vegan Cheese. Encore, please!
Vegan Penne Primavera – “The Veggie Voyage”
Prepare for a veggie adventure! Sauteed broccoli, friendly white onions, mixed peppers, asparagus, olives, cherry tomatoes, champignon, and wild mushrooms set sail in a creamy white wine sauce with a touch of tomato. It’s a vibrant and delightful vegan journey!
Vegan Steak – “IL Vegan Magnifico”
Vegan Steak, artfully presented on a vibrant bed of roasted seasonal vegetables. Served with a delectable vegan garlic butter and paired perfectly with our signature homemade chunky fries. It’s a showstopping performance of taste!
Vegan Lasagne – “The Lasagne Extravaganza”
This home-made, traditional Italian-style lasagne is filled with roasted vegetables & vegan cheese. Served with your choice of fries or a salad. It’s a culinary spectacle worth savouring.
Caesar Salad – “The Caesar Symphony”
It’s the vegan Caesar dressing that steals the spotlight! Romaine lettuce, sun-dried tomatoes, black olives, croutons, and sautéed vegetables (champignon and wild mushrooms, broccoli, onion, and asparagus) creating a harmonious melody with a sprinkle of vegan cheese.
Vegan Giardiniera Pizza – “The Garden Fiesta”
It’s like a garden on your plate! Tomato Sauce, Mozzarella Diced with Love, Mushrooms, Mixed Peppers, Red Onion, Artichokes, and Broccoli. Mother Nature herself approves of this savoury masterpiece!
Desserts
Classic Vegan & Gluten Free Chocolate & Coconut Tart
Vegan Lemon Cheesecake
Sharing Home Made Garlic Bread
Served Daily
Starters
Chef’s Whispering Zuppa
Treat your taste buds to the secrets of our chef’s homemade soup, accompanied by warm Italian bread. Whispers of flavor in every spoonful!
Bruschetta al Pomodoro with Mozzarella
Juicy beef tomatoes and torn basil singing in harmony with garlic on rustic Italian bread. Drizzled in love, it’s a Mozzarella serenade to remember.
Buffalo Chicken Wings
Chicken wings with an attitude, served with blue cheese sauce. Prepare for a spicy serenade in your mouth!
Cajun Calamari
Cajun-inspired calamari, fried to a spicy rhythm in a flavourful batter. It dances in with spicy garlic aioli as its fiery partner.
Italian Caesar Salad
Our Caesar salad gets the operatic treatment, starring Romaine lettuce, sun-dried tomatoes, black olives, croutons, Parmesan, Char‑grilled Chicken and Bacon as the stars of the show. An extravaganza of flavours!
Main Course Selection
Angus Striploin Steak
35 days dry aged 8 Oz. Passionately served on a bed of rainbow of vegetables, with your choice of pepper or garlic butter, and accompanied by our chunky fries.
Lamb Shank
A Lamb Shank performance like no other! This tender dish takes centre stage with mashed potatoes, rosemary, a charismatic red wine sauce, and mixed vegetables.
La Caverna Supreme Chicken
Succulent corn-fed chicken breast, served atop a bed of roasted potatoes and grilled asparagus, wrapped in crispy prosciutto, and finished with a luxurious black truffle & wild mushroom cream sauce.
Fillet of Salmon & Scallops
Indulge in our exquisite Fillet of Salmon and succulent scallops, delicately cooked to perfection and served alongside baby potatoes and green pea puree drizzled with a luxurious creamy dill sauce.
Pasta
Rigatoni Arrabiata
Rigatoni Primavera
Tagliatelle Burrata Napoletana
Tagliatelle Pollo Siciliana
Spaghetti Bolognese
Spaghetti Carbonara
Tagliatelle Manzo
Spaghetti Nduja & Prawns
Italian Risotto
Beef Lasagne
Pizza
Pizza Napoletana
Giardiniera
Pizza alla Diavola
Capricciosa
Prosciutto e Rucola
Calzone
Desserts
Please choose from our Dessert menu.
Desserts
Tiramisu al Cucchiaio
€12.95
Selezione di Gelato & Sorbetto
€12.95
Créme Brulé
€12.95
Sticky Toffee Pudding
€12.95
Triple Chocolate Gateau
€12.95
Vegan Desserts
Selection of Vegan Ice Cream & Sorbet
€12.95
Vegan Caramel Apple Pie
€12.95
Vegan Sicilian Lemon Cheesecake
€12.95
Classic Vegan & Gluten Free Chocolate & Coconut Tart
